Christmas Menu

£19.50 per person (minimum of 6)

Starters

Roast parsnip soup, toasted almonds & truffle oil

Roasted belly pork with crunchy skin, Thai style egg noodles, honey & soy dressing

Tomato filo tart, rocket, olives & pesto

Deep fried whitebait, garlic & lime mayonnaise, pickled cucumber

Main Courses

Traditional roast turkey breast  with fresh winter vegetables & a rich gravy

Braised shin of beef, creamy mash & parsnip crisps

Open lasagne of roast butternut squash, creamed mushrooms, sage butter & pea shoots

Poached haddock fillet filled with salmon & chive mousse, potato rosti, smoked garlic & pea cream

Puddings

Orange & winter spiced brulee & eccles finger

Sticky toffee pudding & cream

A selection of cheese & biscuits with Westmorland chutney

Treacle tart & cappucino ice cream

To make a reservation or for more information please call us on 015394 33079